.... Don't get too excited. Most commercial cocoa products are laced with sugars and/or artificial sweeteners. You might even find some with evil soy. Egads.
.... The cocoa may be a wonderful agent, but the other additives surely aren't.
.... In a similar vein, 70% dark chocolate is reported to be healthy. Mixing it with milk and sugar makes it taste more familiar, but destroys most of the benefits you'd receive from the polyphenols.
See this Amp at http://bit.ly/jbocyp
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